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VITASOIL® A-Stim

Amylase Enzyme for Microbial Stimulation and Soil Vitality

VITASOIL® A-Stim

VITASOIL® A-Stim is an amylase-based enzyme formulation that breaks down starches in crop residues into simpler sugars, offering a rapid energy boost for beneficial soil microbes and promoting soil health.

Crop residues often contain high levels of starch, which can serve as a powerful energy source for soil microbes—if properly broken down. Natural degradation of starch is slow, limiting microbial growth and delaying soil recovery after harvest.

VITASOIL® A-Stim accelerates the conversion of starches into simple sugars, providing an immediate food source for soil microbiota. This boosts microbial activity, speeds up decomposition, and revitalizes soil health, especially in nutrient-depleted or compacted fields.

Feed Soil Microbes and Energize the Soil Ecosystem

Benefits

Details

Application Examples

Technical Specifications

Parameter

Specification

Appearance

Light yellow to brown

Formulation Type

Powder or Liquid

Enzyme Blend

Amylase complex containing:
– α-Amylase (endo-acting enzyme)
– β-Amylase (exo-acting enzyme)
– Trace levels of glucoamylase for complete starch breakdown

Moisture Content

≤ 8% (powder form)

pH Range (Optimum)

5.0 – 7.0

Temperature Range (Optimum)

30 – 55 °C

Solubility

Fully dispersible in water

Shelf Life

12 months (stored under cool, dry conditions)

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Transforming With
the Science

Food & Agriculture

Protein & Processing

Industrial Applications